While I do love me a good Aperol spritz (oh, sweet summertime – or just anytime really), I’ve been itching to see what other great cocktails I can make during another (now) virtual aperitivo with friends and co-workers. Alongside Aperol, I really love gin and I can thank my grandmother (Guppy) for that because she loved a cold Tanqueray and Tonic on a hot summer day.  After deep thought, and a few Zoom Happy Hours (what we call an Aperitivo here in America) I knew that there had to be some way to be some way to combine two of my favorite liquors to make the ultimate “it’s 5 o’clock…